Eagle’s own expertise in this field lies in one of our core capabilities: filling. Without the ability to measure food products into even portions, factories would be at a standstill. Our equipment can measure, dispense, and dose any ingredients, using weight, volume, and timing to achieve accurate results.
Of course, handling food also means meeting FDA guidelines. We deliver food-grade sanitation standards by deploying high-pressure, high-temperature wash downs at regular intervals. These measures keep the machinery sanitary, reducing the threat of food-borne illness.
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